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BITES

Wild Fish Arancini - Taramasalata

8

Chickpea Panisse – Onion & Pomegranate Marmalade

8

Rabbit and Maltese Sausage Roulade

9

Fermented Carrots - Mustard Relish

Pork Bites - Saba & Sesame

8

Crab Cakes - Herbed Yoghurt - Lime

10

STARTERS

Smoked Burrata Salad – Muhammara

15

Pickled Peppers – Rocket & Walnuts

Grilled Casutin Cheese – Smoked Lamb Sausage

13

Mushroom and Toasted Barleyotto

Wild Fish Fritti – Rouille

14

Steamed Mussels – Maltese Sausage & Cream – Grilled Bread

12.5

PASTA & GRAINS

Tomato, Mascarpone & Colatura Risotto

16 / 21

Ġbejna – Seaweed – Pangrattato

Creste di gallo – Pulled Chicken – Café de Paris

15 / 20

Wild Fish Tortelloni – Olive – Globe Artichoke

19.5 / 24.5

Rucola - Guanciale

Tagliatelle Seafood – Creamed Bisque

21 / 26

Cherry Tomatoes – Soft Herbs

Eliche Wild Boar – Pesto Trapanese

18 / 23

Gnocchi Crab – Turmeric & Kale Cream

20 / 25

MAINS

Grilled Ribeye – Creamed Oxtail & Gherkin Jus

34.5

Black Sticky Carrots

Pan Fried Duck Breast – Braised Chicory – Pickled Cashew Nuts

28

Carob Glazed Pork Belly – Sauerkraut & Chorizo – Apple Harissa

24

Chicken Breast – Onion Hummus

24.5

Charred Onions – Preserved Lemon Jus

Vegan Aubergine Parmiggiana – Tofu

22.5

Tomato – Black Garlic – Leaves

Seafood Platter – Za’atar & Coconut

37 / 72

Selection of Fresh Fish - Market Price

Wild Fish Fillet – Horseradish & Potato Purée

37

Oyster Mushroom – Fish Jus Tartare

Seasonal Fish Fillet – Creamed Corn – Fried Polenta – Baby Corn

29

All main dishes are served with potatoes of the day.
We also offer a selection of side dishes to complement your main.

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